Strawberry gin

Ingredients :

110g caster sugar

450g punnet of strawberries, sliced

750ml bottle of gin


Method :

Mix the gin with the strawberries and caster sugar in a large bowl and pour into a 1.5-litre sterilised Kilner jar.

Store in the fridge and stir every two days for three weeks. Strain though coffee filters or muslin cloth to serve.

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